My daughter who has to have all her vegetables(cooked or not)
with ranch enjoyed these enough to forgo the ranch this one time.
with ranch enjoyed these enough to forgo the ranch this one time.
2 Tbsp Olive oil
3 large carrots peeled and sliced
3 Tbsp lime juice
1/4 cup honey
(more or less based on desired sweetness)
1 tsp dill, thyme, and basil
Directions:
In a frying pan heat olive oil. Add carrots to pan and stir till they get a brighter orange color. Add lime juice, honey, and seasonings. Constantly stirring till glaze is no longer watery and simply coats carrots. Serve and enjoy!
3 large carrots peeled and sliced
3 Tbsp lime juice
1/4 cup honey
(more or less based on desired sweetness)
1 tsp dill, thyme, and basil
Directions:
In a frying pan heat olive oil. Add carrots to pan and stir till they get a brighter orange color. Add lime juice, honey, and seasonings. Constantly stirring till glaze is no longer watery and simply coats carrots. Serve and enjoy!
No comments:
Post a Comment